Sundarini: Run by Women wins prestigious International Award in Paris
Meet the women of Sundarbans revolutionizing dairy farming with organic practices, empowering communities and fostering sustainable livelihoods. Their journey redefines rural development and food security. Join the movement.
In the heart of the Sunderbans, Sundarini, a pioneering milk cooperative, has captured global attention. Established in 2015, Sundarini has achieved remarkable success, winning the prestigious Third IDF Dairy Innovation Award in Paris, surpassing 153 international entries.
Sundarini has transformed the lives of over 4,500 rural women in South 24 Parganas. Once marginalized, these women now produce over 2,000 liters of preservative-free milk daily, driving the dairy industry forward. This cooperative provides economic independence, self-sufficiency and improved livelihoods.
Sundarini’s commitment to organic methods is unwavering. Key sustainable practices include organic cattle feed, chemical-free milk collection and processing and biodegradable packaging. This holistic approach earned Sundarini the coveted IDF award for sustainable dairy innovation.
The cooperative’s impact extends far beyond the dairy industry. Sundarini enhances food security, nutrition and preserves traditional farming practices. Economic empowerment strengthens rural women’s social status.
Sundarini Naturals showcases Bengal’s rich dairy heritage through products like ghee, paneer, dahi and traditional Bengali sweets.
With expansion plans underway, Sundarini aims to increase product shelf life, enhance market reach and strengthen rural women’s networks.
Celebrate Sundarini’s achievement and support rural women’s empowerment. Choose sustainable, organic dairy products, championing environmentally conscious farming practices.
Anamika Chakravorty, Staff Reporter